My favorite food is potatoes. Whether it's fried, stewed or fried. Recently, my son fell in love with the Langya potato on the stall outside. I was worried about the unsanitary outside. I tried to make some for the child at home. It tasted salty... ...
Delicious
Last year, I traveled in Spain for 16 days. Almost every day, I was immersed in the delicious ham. This country rich in the most delicious ham in the world is unforgettable. Colorful tapas have become a must order snack for every meal. There is ... ...
The chicken is nutritious. The chicken breast soup is a little firewood. It's common to fry it. It's good to marinate it to taste, string it with toothpicks, fry it and sprinkle with cumin powder.
To make this dish clear, write more. First of all, tapas. I went to Spain a few years ago. At that time, I first got tapas in Madrid's main square, also known as Mayol square. I was shocked by its many patterns. Later I knew. Tapas is the genera... ...
Miss the taste outside the school gate
The first contact with cake is Qifeng. There is no legendary mad or seven mad. From the first Qifeng cake to now, it has been steadily windy . I don't think Qifeng cake has any special difficulty. The key is the way to beat and stir the protein.... ...
This cake is packed with yogurt. It's sweet and sour. Sponge cake uses the opposite side, so if the front side cracks, it will not affect the final effect. I've made this recipe many times. It's not retracted and easy to demould. Use chefmade sq... ...
One small bamboo stick + one piece of bread + one piece of fresh fruits and vegetables + one piece of fresh fish. Tapas, a unique delicacy that uses short bamboo sticks to string all kinds of ingredients, has become a special spokesman of Spanis... ...
Blood of Spain Sangria. A cup of wine that steals your soul. Tell you the taste of love . A little drunk. It's the quiet coquettish in the first love. It's all in one drink. It's you and me in the love. It's the light warmth after the ups and downs~~
I will make myself a beautiful and rich meal at home on weekends. I want to live better when I am alone.
The first time I started my business in Chengdu, I did it for him. I won the patronage of many repeat customers. It's also the favorite dish in the building.
It is said that the formula was disclosed by Zhou Heiya's staff. It tastes great. It's hard to resist the temptation of Zhou black duck. It's Stewed with black butter. It's a little sweet at the beginning of the mouth. It's more and more spicy w... ...
Mom Bo learned from other recipes and experimented many times, and finally mastered the essence of making the cake round and rolling - that is, baking by several temperature adjustments during baking. Of course, the temperature should also be ad... ...
Lunch for one on Valentine's Day